Georgetown students, faculty, and staff gathered in Lauinger Library’s first floor on April 7, 2025, for the annual Edible Book Festival. The creative competition invited Hoyas to come up with edible works of art either resembling books or inspired by literary stories and book titles.
This year’s event saw a chair made of bread, a cookie cake beach scene, a bunny digging through chocolate for carrots, and the winning submission: a gravity-defying cake imitating chopsticks picking up ramen noodles inspired by Michelle Zauner’s memoir, Crying in H Mart.
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